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2018 Domaine Louis Boillot, Volnay Premier Cru, Les Angles

Colour: Red
Vintage: 2018
Region: Burgundy, Volnay
% Alcohol: 14.99
90 NM
2018 Domaine Louis Boillot, Volnay Premier Cru, Les Angles

2018 Domaine Louis Boillot, Volnay Premier Cru, Les Angles

NM
£505 12 pack case(s) available

2018 Domaine Louis Boillot, Volnay Premier Cru, Les Angles

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
90 NM
BTL
5
0
0
0
£505
12
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (12 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£653.81
5 Case(s) Remaining

2018 Domaine Louis Boillot, Volnay Premier Cru, Les Angles

NM
£505 12 pack case(s) available

2018 Domaine Louis Boillot, Volnay Premier Cru, Les Angles

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
90 NM
BTL
5
0
0
0
£505
12
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (12 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£505.00
5 Case(s) Remaining

Tasting Notes and Scores

90 NM

The 2018 Volnay Les Angles 1er Cru was the first parcel picked, on August 25, and the alcohol still comes in at 13.1%. It has a generous bouquet of red cherries, raspberry and pomegranate tinged with rose petals. The palate is medium-bodied with supple tannins. Quite a weighty and voluminous Volnay, with a touch of white pepper and bay leaf toward the finish. Fine, though I would like a little more tension in the mouth.

Neal Martin

Vinous

2020-01-09

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