Another attractive wine in the range, the 2015 Barolo Gattera is ample, creamy and expansive, with all of the textural resonance that is so typical of wines from this La Morra site. Dark cherry, chocolate, licorice and spice are some of the many aromas and flavors that build in a racy, succulent Barolo that will drink well pretty much upon release. As is so often the case, the Gattera is the softest of the Veglio Barolos.

The 2015 Barolo Gattera is the darkest and most concentrated of these wines from Mauro Veglio. It shows thick texture and richness with some pretty floral and raspberry notes and cherry sweetness on the close. This wine is the most equipped to travel the long haul. About 8,500 bottles are produced.

La Morra. Tasted blind. Deep ruby. Not much on the nose except for leafy hints and a touch of dried fruit. Supple maraca cherry fruit with lively, tangy acidity. Really opens up with a nice aromatic build-up on the finish. Crunchy tannins and hints of dried fruit. Ready now. (WS)