Search

Logo - Slate Created with Sketch.

2023 Giuseppe Rinaldi, Langhe, Nebbiolo

Colour: Red
Vintage: 2023
Region: Piedmont, Langhe
% Alcohol: 14.99
92 JD
2023 Giuseppe Rinaldi, Langhe, Nebbiolo

2023 Giuseppe Rinaldi, Langhe, Nebbiolo

JD
£698 12 pack case(s) available

2023 Giuseppe Rinaldi, Langhe, Nebbiolo

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Piedmont
92 JD
BTL
1
0
0
0
£698
12
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (12 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
4-8 weeks
LIVETRADE
You buy
£885.41
1 Case(s) Remaining

2023 Giuseppe Rinaldi, Langhe, Nebbiolo

JD
£698 12 pack case(s) available

2023 Giuseppe Rinaldi, Langhe, Nebbiolo

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Piedmont
92 JD
BTL
1
0
0
0
£698
12
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (12 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
4-8 weeks
LIVETRADE
You buy
£698.00
1 Case(s) Remaining

Tasting Notes and Scores

92 JD

Tasted the same day as it went into bottle at the end of February, the pale red 2023 Langhe Nebbiolo is sourced from the younger vines of the estate coming within Ravera and Bussia. In the glass, it’s fresh and floral with notes of sweet spices, strawberries, ripe peaches, and perfumed incense. Medium-bodied with a lightweight lift, it’s refreshing and has ultra-fine tannins as well as a long-perfumed finish that lasts after the wine is gone. In the cellar, it underwent a 20-day maceration, followed by malolactic fermentation in stainless steel tanks, and was then aged for one year in barrels. It’s scheduled for release in April 2025. Drink 2025-2035. The majority of the wines for this report were tasted with Marta Rinaldi at the estate in Barolo.

Jeb Dunnuck

Jeb Dunnuck

2025-05-01

Want To

get In Touch

Please contact the LiveTrade team today for more information or to book a demo.

Contact us

My Basket

Order Summary
View Basket