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1963 Warre's, Vintage Port

Vintage: 1963
Region: Porto
% Alcohol: 22.00
87 RMPJ
18 JR
1963 Warre's, Vintage Port

1963 Warre's, Vintage Port

RMPJ
£1,915 12 pack case(s) available

1963 Warre's, Vintage Port

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Porto
87 RMPJ
BTL
8
0
0
0
£1,915
12
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (12 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£2,368.13
8 Case(s) Remaining

1963 Warre's, Vintage Port

RMPJ
£1,915 12 pack case(s) available

1963 Warre's, Vintage Port

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Porto
87 RMPJ
BTL
8
0
0
0
£1,915
12
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (12 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£1,915.00
8 Case(s) Remaining

Tasting Notes and Scores

87 RMPJ

This house makes rather restrained yet rich, flavorful vintage port and a very good tawny called Nimrod. Their vintage ports seem slow to develop, and while they never quite have the voluptuous richness of a Dow, Graham, or Fonseca, they have a unique mineral-scented character that gives them their own complexity and style. The 1963 is very, very good and now fully mature.

Robert M. Parker, Jr.

Wine Advocate

1989-01-01

18 JR

Mid bricky red. Open and fragrant with orange peel and toffeed apricot, but also subtle, lifted and lightly floral – yet with a suggestion of stone-dust minerality. Those flavours on the palate, too, with a touch of bitter-orange spice and lots of freshness, still some red fruits even if very evolved. Still shows remarkable density and length. (JH)

Jancis Robinson

Jancis Robinson

2024-05-13

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