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Boekenhoutskloof, Syrah, Swartland

Colour: Red
Vintage: 2020
Region: Coastal Region, Swartland
97 TA
94 NM
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2020 Boekenhoutskloof, Syrah, Swartland

TA
£170 6 pack case(s) available

2020 Boekenhoutskloof, Syrah, Swartland

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Coastal Region
97 TA
BTL
0
8
0
0
£170
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
LIVETRADE
You buy
£223.20
8 Case(s) Available

2020 Boekenhoutskloof, Syrah, Swartland

TA
£170 6 pack case(s) available

2020 Boekenhoutskloof, Syrah, Swartland

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Coastal Region
97 TA
BTL
0
8
0
0
£170
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
LIVETRADE
You buy
£170.00
8 Case(s) Available

Tasting Notes and Scores

97 TA

The 2020 Syrah is a 90/10 cuvée of grapes from the Porseleinberg and Goldmine properties and is another triumphant release from Marc Kent and Gottfried Mocke. Far from being a blockbuster, this is a subtle, layered wine, with aromas of violet and five-spice, subtle 60% whole bunches and flavours of bramble, blackberry and goji berry. Silky, scented and deftly oaked.

Tim Atkin MW

94 NM

The 2020 Syrah Boekenhoutskloof is the first vintage under 14% alcohol. It utilizes 60% whole bunches with natural ferment in concrete vats and aged for 18 months mainly in Stockinger foudres. It has a cool but focused bouquet that gains intensity with aeration: blackcurrants, bilberry, pressed iris flower and a pinch of Provençal herbs. The palate is medium-bodied with fine tannins, sappy and beautifully balanced, gently building towards a voluminous, almost Côte-Rôtie-like finish. One of the best Syrahs that I have tasted from Boekenhoutskloof in a while.

Neal Martin

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