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2015 Rafael Palacios, Valdeorras, As Sortes Val do Bibei

Colour: White
Vintage: 2015
Region: Galicia, Valdeorras
% Alcohol: 14.99
94 BI
2015 Rafael Palacios, Valdeorras, As Sortes Val do Bibei

2015 Rafael Palacios, Valdeorras, As Sortes Val do Bibei

BI
£300 6 pack case(s) available

2015 Rafael Palacios, Valdeorras, As Sortes Val do Bibei

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Galicia
94 BI
BTL
0
6
0
0
£300
6
Livetrade BUY
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
LIVETRADE
You buy
£383.90
6 Case(s) Remaining

2015 Rafael Palacios, Valdeorras, As Sortes Val do Bibei

BI
£300 6 pack case(s) available

2015 Rafael Palacios, Valdeorras, As Sortes Val do Bibei

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Galicia
94 BI
BTL
0
6
0
0
£300
6
Livetrade BUY
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
LIVETRADE
You buy
£300.00
6 Case(s) Remaining

Tasting Notes and Scores

94 BI

A striking nose showing freshly podded peas, green apple, fresh pastry and toasty citrus – deep and complex but still fresh and inviting. The palate has that pleasing oiliness which coats the mouth with what I can only describe as an ‘English garden’ crunch, combining gooseberry, Granny Smith apple, and a mineral character that invokes the deep umami of kale or cavolo nero. It’s a savoury, rich beauty that will triumph with food but is complex and satisfying enough to drink on its own. B.I Wines and Spirits, Feb 2017)

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