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2009 Kapcsandy Family Vineyards, State Lane Cabernet

Colour: Red
Vintage: 2009
Region: Other
% Alcohol: 14.99
95+ RP
2009 Kapcsandy Family Vineyards, State Lane Cabernet

2009 Kapcsandy Family Vineyards, State Lane Cabernet

RP
£2,268 6 pack case(s) available

2009 Kapcsandy Family Vineyards, State Lane Cabernet

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Other
95+ RP
BTL
0
1
0
0
£2,268
6
BUY
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) BR
CONDITION
Repack
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
You buy
£2,745.50
1 Case(s) Remaining

2009 Kapcsandy Family Vineyards, State Lane Cabernet

RP
£2,268 6 pack case(s) available

2009 Kapcsandy Family Vineyards, State Lane Cabernet

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Other
95+ RP
BTL
0
1
0
0
£2,268
6
BUY
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) BR
CONDITION
Repack
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
You buy
£2,268.00
1 Case(s) Remaining

Tasting Notes and Scores

95+ RP

The more closed but potentially greater 2009 Cabernet Sauvignon Grand Vin State Lane Vineyard is a 480-case blend of 96% Cabernet Sauvignon and the rest Merlot and Cabernet Franc. Its dense ruby/purple color is followed by notes of licorice, creme de cassis, camphor and subtle toast. Full-bodied and concentrated, it represents 15% of the total Kapcsandy production. The wine finished with 13.7% alcohol, which in these days is relatively low, although the alcohol levels were down in 2009 through 2011 because of the cooler, less ripe years. Robert Parker (Wine Advocate #209, Oct 2013)

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