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2022 Chateau d'Yquem, Y, Bordeaux

Colour: White
Vintage: 2022
Region: Bordeaux
% Alcohol: 14.99
94+ LPB
2022 Chateau d'Yquem, Y, Bordeaux

2022 Chateau d'Yquem, Y, Bordeaux

LPB
£220 Loose bottle(s) available

2022 Chateau d'Yquem, Y, Bordeaux

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Bordeaux
94+ LPB
MAG
0
0
0
8
£220
1
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (1 x 150cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
4-8 weeks
LIVETRADE
You buy
£271.97
8 Case(s) Remaining

2022 Chateau d'Yquem, Y, Bordeaux

LPB
£220 Loose bottle(s) available

2022 Chateau d'Yquem, Y, Bordeaux

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Bordeaux
94+ LPB
MAG
0
0
0
8
£220
1
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (1 x 150cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
4-8 weeks
LIVETRADE
You buy
£220.00
8 Case(s) Remaining

Tasting Notes and Scores

94+ LPB

Composed of 60% Sauvignon Blanc and 40% Sémillon, the 2022 Y d'Yquem has 6 grams per liter of residual sugar. It skips out of the glass with cheery notions of fresh, crunchy pears, allspice, fennel seed, and lime leaves, leading to touches of lemon drops, chalk dust, and white pepper. The medium-bodied palate has a satiny texture and racy backbone with layers of pear and baking spices flavors, finishing on a lingering chalky note. Drinking 2025-2040. [March 2024]

Lisa Perrotti-Brown MW

The Wine Independent

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