Chateau Rieussec Premier Cru Classe, Sauternes

Colour: White
Vintage: 2017
Region: Bordeaux, Sauternes
98 JS
98 JD
97 RP
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https://cdn.bordeauxindex.com/PDP/RIEU-2017.webp
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2017 Chateau Rieussec Premier Cru Classe, Sauternes

JS
£230 6 pack case(s) available

2017 Chateau Rieussec Premier Cru Classe, Sauternes

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Bordeaux
98 JS
BTL
0
1
0
0
£230
6
BUY
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl)
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
You buy
£295.20
1 Case(s) Available

2017 Chateau Rieussec Premier Cru Classe, Sauternes

JS
£230 6 pack case(s) available

2017 Chateau Rieussec Premier Cru Classe, Sauternes

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Bordeaux
98 JS
BTL
0
1
0
0
£230
6
BUY
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl)
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
You buy
£230.00
1 Case(s) Available

Tasting Notes and Scores

98 JS

Inspirational depth with botrytis spice, toffee, dried-apricot and sponge-cake character. Full-bodied, very sweet and lively with a long, endless finish. Lively acidity balances the wine. Tight and linear. Compact column of fruit and botrytis. Give it age.

James Suckling

98 JD

Getting a big “Wow” in my notes, the 2017 Chateau Rieussec is an extraordinary Sauternes that has everything. Awesome notes of orange zest, honeyed flowers, ripe pineapple, peach, and spice all soar from the glass, and this beauty is already complex, has full-bodied richness and power, a great mid-palate, and a beautiful spine of acidity. It's a brilliant, brilliant wine that can be enjoyed today or cellared for two decades or more

Jeb Dunnuck

97 RP

A blend of 83% Semillon and 17% Sauvignon Blanc, the 2017 Rieussec is pale to medium lemon-gold colored. To begin, the nose blows you away with intense lemon tart, lime cordial, mango and quince notes followed by a second wave of floral, orange blossoms and honeysuckle scents, and then notes of crushed rocks, crème caramel and marzipan join the party. Medium to full-bodied, the palate is still very tightly wound with concentrated sweetness and a racy backbone to match, delivering layer upon layer of citrus and savory flavors, finishing on a persistent mineral note.

Wine Advocate

94-97 AG

The 2017 Rieussec captures the natural intensity of the year, while also remaining faithful to the house style that is now favored by the estate. A high percentage of Sauvignon Blanc (17%) adds freshness and lift to the passionfruit, pineapple, mint and lemon confit flavors. Beautifully harmonious and persistent in the glass, the 2017 has so much to offer. In this tasting, it is simply tremendous. - vinous.com, May 2018

Antonio Galloni

92-94 NM

The 2017 Rieussec was affected by the frost, losing around 15% of the production although, it was more located in parcels that are designated for the dry white R de Rieussec. Eric Kohler told me that it was a relatively rapid picking. It has around 125gm/L residual sugar. It has a clean but slightly distant bouquet, does not really exude the richness that you expect from Sauternes. The palate is medium-bodied and more promising than the nose: a viscous opening, quite spicy and slightly Auslese in style. The acidity is well balanced and it becomes increasingly lively towards the lychee and fennel-tinged finish, as if compensating for the nose.
Vinous.com, May 2018

Neal Martin

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