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2010 Bruno Colin, Chassagne-Montrachet, Blanc

Colour: White
Vintage: 2010
Region: Burgundy, Chassagne-Montrachet
% Alcohol: 14.99
87-89 RP
2010 Bruno Colin, Chassagne-Montrachet, Blanc

2010 Bruno Colin, Chassagne-Montrachet, Blanc

RP
£330 12 pack case(s) available

2010 Bruno Colin, Chassagne-Montrachet, Blanc

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
87-89 RP
BTL
1
0
0
0
£330
12
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (12 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
LIVETRADE
You buy
£443.81
1 Case(s) Remaining

2010 Bruno Colin, Chassagne-Montrachet, Blanc

RP
£330 12 pack case(s) available

2010 Bruno Colin, Chassagne-Montrachet, Blanc

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
87-89 RP
BTL
1
0
0
0
£330
12
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (12 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
LIVETRADE
You buy
£330.00
1 Case(s) Remaining

Tasting Notes and Scores

87-89 RP

Robert Parker's Wine Advocate 30/09/2011 The 2010 Chassagne-Montrachet shows attractive freshness and length in an understated, classy style. Juicy yellow stone fruits and flowers wrap around the plump, inviting finish. The Chassagne is made from six parcels ranging from 10 to 55 years of age. Anticipated maturity: 2013+. Bruno Colin’s 2009s show quite a bit of freshness for the year. The harvest began early, on September 5. The malos were finished in between December 2009 and March 2010. The Bourgogne, St. Aubin En Charmois and Chassagne-Montrachet were bottled before the 2010 harvest, while the rest of the 2009s were bottled in March 2011. I tasted the 2010 Bourgogne Aligote, Bourgogne, St. Aubin En Charmois and Chassagne-Montrachet from steel, while the remainder of the 2010s were in barrel. Colin planned to rack the rest of the 2010s in July and bottle in the winter of 2011/2012.

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