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2000 Chateau Lafleur-Gazin, Pomerol

Colour: Red
Vintage: 2000
Region: Bordeaux, Pomerol
% Alcohol: 14.99
87 RMPJ
87 ST
2000 Chateau Lafleur-Gazin, Pomerol

2000 Chateau Lafleur-Gazin, Pomerol

RMPJ
£611 12 pack case(s) available

2000 Chateau Lafleur-Gazin, Pomerol

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Bordeaux
87 RMPJ
BTL
1
0
0
0
£611
12
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (12 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£781.01
1 Case(s) Remaining

2000 Chateau Lafleur-Gazin, Pomerol

RMPJ
£611 12 pack case(s) available

2000 Chateau Lafleur-Gazin, Pomerol

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Bordeaux
87 RMPJ
BTL
1
0
0
0
£611
12
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (12 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£611.00
1 Case(s) Remaining

Tasting Notes and Scores

87 RMPJ

Closed, tannic, and firmly structured, the 2000 reveals chalky tannin as well as attractive plum, prune, and crushed berry fruit with hints of mineral, licorice, and compost. Medium-bodied, firm, and in need of cellaring, it should be at its best between 2007-2014.

Robert M. Parker, Jr.

Wine Advocate

2003-04-23

87 ST

Red-ruby. Perfumed red cherry and floral aromas. Sweet, supple and nicely balanced, with red berry fruits shaped and lifted by a fresh herbal component. Finishes with good length and some repeating green elements.

Stephen Tanzer

Vinous

2003-05-01

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