Billecart-Salmon, Vintage

Colour: White
Vintage: NV
Region: Champagne
91 RP
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Billecart-Salmon, Vintage

RP
£200 6 pack case(s) available

Billecart-Salmon, Vintage

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Champagne
91 RP
BTL
0
8
0
0
£200
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl)
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
You buy
£259.20
8 Case(s) Available

Billecart-Salmon, Vintage

RP
£200 6 pack case(s) available

Billecart-Salmon, Vintage

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Champagne
91 RP
BTL
0
8
0
0
£200
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl)
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
You buy
£200.00
8 Case(s) Available

Tasting Notes and Scores

91 RP

Based on the 2018 vintage, with 55% of reserve wines, the NV Brut Réserve from Billecart-Salmon is a blend of 40% Pinot Meunier, 30% Chardonnay and 30% Pinot Noir, with a dosage of 6.2 grams per liter. It offers a bouquet with aromas of spring flowers, menthol, pastry, brioche, orchard fruits and pear. Medium to full-bodied, the palate is moderately weighted, with a delicate mousse and a perfectly balanced texture. Very charming. It concludes with a saline, aromatic finish. It represents the first stage in the qualitative evolution of the house, initiated by Mathieu Roland-Billecart. Yohan Castaing. April 2023.

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